Is it safe to use é Sake in the dish for my kids?
Q: Is it safe to use é
Sake in the dish for my kids?
Ā
Answer:
Yes.
Ā
š»
Sake is a must condiment for Japanese cuisine.
It is ok for kids to consume only AFTER COOKED. Because alcohol will evaporate after cooked.
Ā
**Please bring it to bubbling boil as long as the alcohol is gone! (Boil at least 3 mins, or as long as you want)
**If amount is little like a spoon of sake, boil for abour 1 min is enough.. (If you boil it too long, you may evaporate all the condiments..š
š«„)
Ā
š»
Note:
Cooking sake has result of removing odors from ingredients, softening meat, and adding richness and flavor to dishes.
Ā
Cooking sake that contains salt also adds a salty taste to the ingredients.
Ā
**Although, it is not recommend to use cooking sake in the dish for baby below 1 year old! ā ļø (Cooking sake contains quite amount of salt in it)
Ā
#northseasg #japanesefood #japanesecuisine #japaneseculture #japanesefoodsupplier #sgfood #sgfoodies #sgfoodlover #japanesefood #japanesefoodlovers #traditionaljapanesefood #lovejapanesefood #ęēé
#sake #cookingsake #lovejapaneseculture #recipe #ć·ć³ć¬ćć¼ć«ēę“» #ć·ć³ć¬ćć¼ć«åč²ć¦ #sglife #ć·ć³ć¬ćć¼ć«åØä½ę„ę¬äŗŗ #ć·ć³ć¬ćć¼ć«åØä½ć#ć·ć³ć¬ćć¼ć«ęē #ć·ć³ć¬ćć¼ć«ć°ć«ć” #ć·ć³ć¬ćć¼ć«ć©ć¤ć #ć·ć³ć¬ćć¼ć«é§åØ #ć·ć³ć¬ćć¼ć«ę®ćć
