“Nihon Shokken” Yakitori no Tare 210g
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Soy sauce, mirin sweet cooking wine, brown sugar for sweetness, rice vinegar for acidity, and fresh ginger and garlic combine to make the yakitori sauce. It is usually the star of a chicken dish.
Country of origin: Japan
Storage Instructions: If unopened, store in a cool dry place away from direct sunlight. Refrigerate once opened.
How to use:
Marinate the chicken with the Yakitori sauce and grill to perfection.