Takoyaki really requires no introduction. The ever so popular snack from Japan, it is found all over the country. Serving as an appetizer, they are flour-balls, that are willed with octopus and other ingredients.
Country of origin: China
Storage instructions: Keep frozen.
Preparation: Do not defrost, submerge in boiling oil (150-200 degree Celsius) for 3-5 minutes. Alternatively, microwave for 10 minutes or just use air fryer.